High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee cracked raw shell eggs then handled a clean container without washing hands. Employee washed hands. **Corrected On-Site**

High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touch laundry hamper with gloves on then handled clean tongs without washing hands. Employee washed hands. **Corrected On-Site**

High Priority – Raw animal food stored over or with unwashed produce. Observed containers of raw shell eggs on top of a box of avocados in walk-in cooler. Operator stored correctly. **Corrected On-Site**