Inspection Report

Florida DBPR Inspection Report
Completed

BRICKROAD

9158 SW 51 RD ST J101 · GAINESVILLE · Alachua County · FL 32608

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Inspection Summary

Inspection dateJune 19, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3698786
Visit number1
Inspection Visit ID13703939
DBPR license1103233

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-47-4

High Priority – Dishmachine quaternary ammonium sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed : 0 ppm for quaternary ammonia. A jug was added and achieved 200 ppm. **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed : in the cook line flip top reach-in cooler: shred cheese 51,52°. The lid had been left open after lunch, which is across from the cook line. The back of house is having Air conditioner problems, which are being addressed by a tech here earlier today. A vent for the area is planned. ICe was added to the shredded cheeses and dropped to 46, 45° in 10 minutes. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed : the can opener with dried food debris on the blade. The can opener was moved to the dish wash area. **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed : an employee drink on a the prep table. The drink was moved below. **Corrected On-Site**

Corrected On-Site
#2Basic08B-38-4

Basic – Food stored on floor. Observed : cases of bulk oil stored on the floor of the kitchen.

Inspector observations synchronized from DBPR on August 11, 2026 8:12 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.