DUETTO
540 GREENE ST UNIT 1 · KEY WEST · Monroe County · FL 33040
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed at prep table reach in cooler tray of raw meatballs stored over containers of tomato sauce and sweet peppers.
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed used to stored sauces.
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided operator with form to complete. Operator completed form and placed new fresh pizzas at display. **Corrected On-Site**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed expired for employees Dianne Diblasi 5/29/26, Belkis Hernandez 4/2/25 and Julio Nazario 3/29/2025.
Basic 3
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at ice machine at front counter.
08B-36-4Basic – Food stored in a location that is exposed to splash/dust. Observed portioned containers of sauces stored in hand wash sink.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed throughout kitchen.
Inspector observations synchronized from DBPR on August 11, 2026 8:34 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.