High Priority – – From initial inspection : High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched hair and proceeded to handle watermelons without washing hands. Manager had employee wash hands. **Corrective Action Taken** **Repeat Violation** **Admin Complaint** – From follow-up inspection 2026-06-10: Employee at cookline handled personal phone with gloved hands, then continued to slice the chicken without washing hands or changing gloves. The manager had the employee wash hands and put on new gloves during this inspection. **Admin Complaint**