ZEN DUMPLING
1939 WELLS RD UNIT 1 · ORANGE PARK · Clay County · FL 32073
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired on June 1, 2026.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk-in cooler, containers of raw chicken and raw beef stored over ready-to-eat sauces. Also, opened raw beef stored over vegetables in flip top reach in cooler in kitchen. Also, in walk-in freezer on the speed rack, portioned raw chicken stored over portioned raw beef. Employee began to rearrange all above products. **Corrective Action Taken**
Intermediate 3
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedures available. Provided DBPR 5030-104 via email. **Corrected On-Site**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips available for dishmachine and wiping cloth solutions.
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of any food handler training available, operator states all training certificates are at home. **Warning**
Basic 6
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Multiple carbon dioxide tanks are unsecured under the triple sink.
08B-38-4Basic – Food stored on floor. Case of raw chicken stored on the floor in the walk-in cooler. Case of oil on the floor of kitchen make line. Multiple cases/products stored on the floor in the walk-in freezer. **Repeat Violation**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in standing water at 77F. Operator removed the water. **Corrected On-Site**
51-13-4Basic – No Heimlich maneuver/choking sign posted. No choking poster available. Provided DBPR HR 5030-105 via email. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Right side of hood filters have grease build up.
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Wiping cloth solution in service station tested at 10ppm chlorine. Employee remade solution to 100ppm chlorine. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 11, 2026 8:12 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.