Inspection Report

Florida DBPR Inspection Report

BEACHCOMBER RESTAURANT

2 A ST · SAINT AUGUSTINE BEAC · St. Johns County · FL 32080

Restaurant history →

Inspection Summary

Inspection dateJune 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency Order Callback Complied
Resultmet_inspection_standards
Inspection number3682192
Visit number2
Inspection Visit ID13711183
DBPR license6500513

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical5 Total

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority35A-02-7

High Priority – – From initial inspection : High Priority – Live, small flying insects found Observed 5 live flying insects two in kitchen area and three at front bar/dining area. **Warning** – From follow-up inspection 2026-06-10: Observed 3 live flying insects near bar area. **Admin Complaint**

WarningAdmin Complaint
#4High Priority01B-13-4

High Priority – – From initial inspection : High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Fully thawed raw tuna in vacuum sealed packaging bearing indicator label for thawing requirements not properly thawed. – From follow-up inspection 2026-06-10: **Time Extended**

Stop Sale
#5High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler on main line Cole slaw (52F – Cold Holding); cut lettuce (50F – Cold Holding); sliced tomatoes (52F – Cold Holding) **Repeat Violation** **Admin Complaint** – From follow-up inspection 2026-06-10: No food items in reach in coolers during callback operator will implement time control for food items moving forward. **Time Extended**

Repeat ViolationAdmin Complaint

Basic 2

#1Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters near fryer station has grease build up. **Repeat Violation** – From follow-up inspection 2026-06-10: Still soiled. **Time Extended**

Repeat Violation
#2Basic06-01-5

Basic – – From initial inspection : Basic – Time/temperature control for safety food thawed in an improper manner. Fully thawed raw tuna in vacuum sealed packaging bearing indicator label for thawing requirements not properly thawed. – From follow-up inspection 2026-06-10: No raw tuna observed. **Time Extended**

Inspector observations synchronized from DBPR on August 11, 2026 8:33 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.