ALLEYCAT
297 E PALMETTO PARK RD · BOCA RATON · Palm Beach County · FL 33432
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
26 full violation description(s) documented by the inspector during this visit.
High Priority 4
29-44-4High Priority – Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. By three compartment sink **Warning**
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Using paper towels to wrap food. **Warning**
01D-01-5High Priority – Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over sauces in two door cooler on cook line. Employee moved beef to bottom shelf. **Corrected On-Site** **Warning**
Intermediate 8
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun at front bar not cleaned. **Warning**
52-01-4Intermediate – Identity of food or food product misrepresented. Sushi items not marked as being raw **Warning**
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test strips **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink in sushi bar and front bar **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. No soap at handwashing sink at front bar **Warning**
Basic 14
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Restrooms do not have self closing devices installed on any of the three restrooms **Warning**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Using a bowl instead of rice scoop. Employee removed bowl. **Corrected On-Site** **Warning**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Two tall co tanks not secured in back room by ice machine. **Warning**
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. In kitchen **Warning**
21-05-5Basic – Cloth used as a food-contact surface. Using cloth kitchen towels as food liners and covers. **Warning**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Salmon in reduced oxygen packaging when thawed out **Warning**
14-11-5Basic – Equipment in poor repair. Ice machine by front bar is missing front cover **Warning**
08B-38-4Basic – Food stored on floor. Boxes of food on the floor in walk in freezer **Warning**
51-13-4Basic – No Heimlich maneuver/choking sign posted. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No handwashing sign at handwashing sink at sushi bar and front bar **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Two door flip top cooler on cook line with standing water in unit **Warning**
38-05-4Basic – Ten (10) foot-candles of light at least 30 inches from floor not provided in dry food storage area. Back liquor room by ice machine has no working light . **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Pipe is leaking at handwashing sink in main kitchen **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Sugar containers not labeled **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 8:26 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.