Basic – Buildup of food debris/soil residue on equipment door handles. – side station **Repeat Violation**

Basic – Cove molding at floor/wall juncture broken/missing. – inside walk in cooler

Basic – Damage to wall. – corner area at three comp sink

Basic – Floor area(s) covered with standing water. – around hot water heater – below hand wash sink and three comp sink

Basic – Floor soiled/has accumulation of debris. – heavy grease build up below fryers – throughout kitchen – inside walk in cooler **Repeat Violation**

Basic – Floor tiles missing and/or in disrepair. – around floor drain of restroom **Repeat Violation**

Basic – Light shield for lights in food preparation, food storage or warewashing area missing end caps. **Repeat Violation**

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – exterior of side station cooler – exterior ansul tanks – racks storing oil – rack storing bag in box syrups **Repeat Violation**

Basic – Open dumpster lid.

Basic – Outer openings not protected with self-closing doors. – back door