HAWKERS ASIAN STREET FOOD
640 E ATLANTIC AVE · DELRAY BEACH · Palm Beach County · FL 33483
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-14-4High Priority – Shell eggs in use or stored with cracks or broken shells in reach in cooler . Employee discarded. **Corrective Action Taken** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit…chicken 47F, cooked shrimp 50F, tofu 50F , kimchi 47F in flip top reach in cooler in ice bath . Rice 57F at cook line . Food not prepped or portioned today , food being held less than 4 hours. Employee covered food with ice . **Repeat Violation** **Admin Complaint**
Intermediate 4
03F-10-5Intermediate – Written procedures available for use of time as a public health control to hold time/temperature control for safety food … not indicated area/ place that food serve with time control. Reviewed Time control procedure and completed form . **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing…dumped water , rice spoon in handwashing sink . **Warning**
03G-50-1Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants…sous vide lamb prepped 6/10/26 at 5:25 use by date 6/15/26 5:25 **Warning**
03G-18-5Intermediate – Temperature not monitored, not recorded and/or the records not maintained for 6 months during cooling process of cook-chill/sous vide reduced oxygen packaged food….sous vide lamb prepped 6/10/26 at 5:25 use by date 6/15/26 5:25 . Reviewed ROP sous vide . Manager decided to use 6/12/26 within 5:25 pm **Corrective Action Taken** **Warning**
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food…scoop rice with container with no handle . Employee removed container. **Corrected On-Site** **Warning**
14-11-5Basic – Equipment in poor repair…broken reach in cooler door at kitchen. **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit…rice spoon in water at 89F at expo line . Manager removed. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees at expo line . **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 8:26 PM.
Violation category totals
1 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.