305 PERUVIAN MODERN CUISINE
261 SW 8 ST · MIAMI · Dade County · FL 33130
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
Intermediate 3
22-31-4Intermediate – – From initial inspection : Intermediate – Non-pitting surface rust on food-contact equipment. Observed shelf with rust accumulation. **Warning** – From follow-up inspection 2026-08-17: Observed shelf with rust accumulation. **Time Extended**
53B-05-5Intermediate – – From initial inspection : Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all employee food handler certification expired 02/26. **Warning** – From follow-up inspection 2026-08-17: **Time Extended**
41-17-4Intermediate – – From initial inspection : Intermediate – Spray bottle containing toxic substance not labeled. Observed clear spray bottle of degreaser not labeled in chemical storage area. **Warning** – From follow-up inspection 2026-08-17: **Time Extended**
Basic 10
36-36-4Basic – – From initial inspection : Basic – Ceiling tile missing. Observed ceiling tiles missing in kitchen area. **Warning** – From follow-up inspection 2026-08-17: Observed ceiling tiles missing in kitchen area. **Time Extended**
36-32-5Basic – – From initial inspection : Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles in kitchen area in disrepair. **Warning** – From follow-up inspection 2026-08-17: Observed ceiling tiles in kitchen area in disrepair. **Time Extended**
40-06-5Basic – – From initial inspection : Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. **Warning** – From follow-up inspection 2026-08-17: **Time Extended**
36-17-5Basic – – From initial inspection : Basic – Floor tiles missing and/or in disrepair. Observed broken tile near ware washing area. **Warning** – From follow-up inspection 2026-08-17: Observed broken tile near ware washing area. **Time Extended**
14-38-4Basic – – From initial inspection : Basic – Food storage container/container lid cracked or broken. Observed several plastic containers cracked in dry rack area. **Warning** – From follow-up inspection 2026-08-17: Observed several plastic containers cracked in dry rack area. **Time Extended**
21-04-4Basic – – From initial inspection : Basic – In-use wet wiping cloth/towel used under cutting board. Observed wet wiping cloth under neath white cutting board in prep area. **Warning** – From follow-up inspection 2026-08-17: Observed wet wiping cloth under neath white cutting board in prep area. **Time Extended**
31B-04-4Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign inside restrooms. **Warning** – From follow-up inspection 2026-08-17: Observed no hand wash sign inside restrooms. **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters at the cook line soiled. Observed reach in coolers located across the cook line soiled. **Warning** – From follow-up inspection 2026-08-17: Observed hood filters at the cook line soiled. Observed reach in coolers located across the cook line soiled. **Time Extended**
14-17-4Basic – – From initial inspection : Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler with rusted shelves. **Warning** – From follow-up inspection 2026-08-17: Observed walk in cooler with rusted shelves. **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall located across the cook line soiled. **Warning** – From follow-up inspection 2026-08-17: Observed wall located across the cook line soiled. **Time Extended**
Inspector observations synchronized from DBPR on August 18, 2026 2:23 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.