Inspection Report

Florida DBPR Inspection Report
Completed

ACQUOLINA

2320 WESTON RD · WESTON · Broward County · FL 33326

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Inspection Summary

Inspection dateJune 15, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3699996
Visit number1
Inspection Visit ID13714229
DBPR license1620804

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 4

#5High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Whole peeled pear tomatoes and pomodori tomatoes

Stop Sale
#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw pork stored over RTE clam juice in lower flip top on cook line. Operator stored correctly. **Corrected On-Site**

Corrected On-Site
#7High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw whole chicken stored over calamari in walk-in cooler. Operator stored correctly. **Corrected On-Site**

Corrected On-Site
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ground hamburger tube (54F – Cold Holding) in a container sitting out at room temperature in prep area. Per operator held out of temperature less than 2 hours. Operator placed in walk-in cooler. **Corrective Action Taken**

Corrective Action Taken

Basic 4

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Left interior side.

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Plastic container with no handle in a container of calamari on cook line flip top.

#3Basic08B-38-4

Basic – Food stored on floor. Observed calamari, hamburger patties,fish fillets.tubes of ground beef stored on walk-in cooler floor. Plastic container of cooking oil stored on the floor on cook line.

#4Basic02D-01-5

Basic – Working containers of flour removed from original container not identified by common name.

Inspector observations synchronized from DBPR on August 11, 2026 8:23 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.