Inspection Report

Florida DBPR Inspection Report
Completed

BOSTON'S

40 S OCEAN BLVD · DELRAY BEACH · Palm Beach County · FL 33483

Restaurant history →

Inspection Summary

Inspection dateJune 15, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3700063
Visit number1
Inspection Visit ID13714396
DBPR license6000382

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate0 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit….blue cheese 63F stored in double container in reach in cooler, hot dogs 51F in reach in drawer below grille at kitchen. Food not prepped or portioned today , food being held less than 4 hours . Employee removed food to walk in cooler . **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#2High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking… cut tomatoes, cut lettuce , coleslaw, salsa at expo line at kitchen. Employee time marked . **Corrected On-Site**

Corrected On-Site

Intermediate 3

#3Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times…stored busspan front of handwashing at kitchen employee removed. **Corrected On-Site**

Corrected On-Site
#4Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing…strainer stored in handwashing sink at bar . Employee removed food. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#5Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled…windex spray bottles at bar . Employee removed food labeled. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 8:24 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.