Inspection Report

Florida DBPR Inspection Report
Completed

PINONES EN ORLANDO

1704 WOOLCO WAY · ORLANDO · Orange County · FL 32822

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Inspection Summary

Inspection dateJune 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3700168
Visit number1
Inspection Visit ID13715485
DBPR license5815690

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Operator paid during inspection **Corrected On-Site**

Corrected On-Site

Intermediate 2

#11Intermediate02C-08-5

Intermediate – Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Tub of beans in single door true reach in

#12Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pans of cooked pumpkin in reach in freezer **Repeat Violation**

Repeat Violation

Basic 9

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen

#3Basic14-11-5

Basic – Equipment in poor repair. Gasket torn to single door true cooler **Repeat Violation**

Repeat Violation
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vents in hood Back splash grill Shelf above cook line **Repeat Violation**

Repeat Violation
#5Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Bottom of glass door cooler closest to hand wash sink **Repeat Violation**

Repeat Violation
#6Basic22-16-4

Basic – Reach-in freezer interior/shelves have accumulation of soil residues. By 3 compartment sink **Repeat Violation**

Repeat Violation
#7Basic25-32-4

Basic – Reuse of single-service or single-use articles. Gallon jugs for water reused for juices front counter reach in cooler **Repeat Violation**

Repeat Violation
#8Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Behind cooking equipment **Repeat Violation**

Repeat Violation
#9Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Sitting in bucket of water in mop sink 2 sitting in bottom of mop sink **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 11, 2026 8:08 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.