3 NATIVES NORTHLAKE LLC
4373 NORTHLAKE BVLD · PALM BEACH GARDENS · Palm Beach County · FL 33410
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-29-4High Priority – – From initial inspection : High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee moved trash can with hand and after without washing hands employee handled blender top to fill smoothie cup, discussed with employee who washed hands. **Corrected On-Site** **Warning** – From follow-up inspection 2026-08-17: Employee handled customer change and without washing hand employee began to prepare customer sandwich, discussed with person in charge who washed hands. **Admin Complaint**
22-43-4High Priority – – From initial inspection : High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 100ppm) discussed with operator to correct to 200ppm. **Warning** – From follow-up inspection 2026-08-17: Triple Sink (Quaternary 0ppm) discussed with operator to correct to 200ppm. **Admin Complaint**
Intermediate 2
31A-09-4Intermediate – – From initial inspection : Intermediate – Handwash sink not accessible for employee use at all times. Hand washing sink in kitchen filled with painting brushes and paint tray, discussed with operator who removed from sink. **Corrected On-Site** **Warning** – From follow-up inspection 2026-08-17: Hand washing sink next to 3 compartment sink used to store discarded plastic food containers discussed with person in charge, discarded containers removed from sink. **Admin Complaint**
53A-07-6Intermediate – – From initial inspection : Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Only one expired certification available Taquan Williams 5/28/2021, discussed with person in charge. **Warning** – From follow-up inspection 2026-08-17: Manager in charge provided proof of scheduled appointment for manager certification for 8/19/2026. **Time Extended**
Basic 3
23-24-4Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Reach in cooler in back of kitchen in front of mop sink door handle and gaskets soiled, discussed with person in charge to clean and sanitize. **Warning** – From follow-up inspection 2026-08-17: **Time Extended**
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Cutting board on flip top cooler grooved and no longer cleanable, discussed with operator to repair or replace. **Repeat Violation** **Warning** – From follow-up inspection 2026-08-17: **Time Extended**
13-03-4Basic – – From initial inspection : Basic – Employee with no hair restraint while engaging in food preparation. No employees wearing hair restraints while preparing food, discussed with person in charge. **Warning** – From follow-up inspection 2026-08-17: One employee not wearing hair restraints while preparing food, discussed with person in charge. **Time Extended**
Inspector observations synchronized from DBPR on August 18, 2026 2:20 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.