Inspection Report

Florida DBPR Inspection Report

DONDE JUANA

5205 NE 2 CT · MIAMI · Dade County · FL 33137

Restaurant history →

Inspection Summary

Inspection dateAugust 20, 2026
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3700069
Visit number2
Inspection Visit ID13715615
DBPR license2334224

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate8 Basic0 Critical0 Non-Critical11 Total

All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority50-08-7

High Priority – – From initial inspection : High Priority – Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ **Warning** – From follow-up inspection 2026-08-20: Two weeks Time extension approved by DDM Maurice Chi. **Time Extended**

Warning
#10High Priority08A-20-5

High Priority – – From initial inspection : High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef stored over beef empanadas based upon minimum required cooking temperature at white freezer across bathroom. **Warning** – From follow-up inspection 2026-08-20: Observed raw chicken frozen stored inside ziplock stored over a ziplock with ground beef at reach in freezer and open bags of cut frozen fruits. **Admin Complaint**

WarningAdmin Complaint
#11High Priority12A-09-4

High Priority – – From initial inspection : High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee washing dishes and continued to grab food to reheat. Coached employee to wash hands properly. **Warning** – From follow-up inspection 2026-08-20: Observed employee answer personal phone with gloves on, and proceeded to prepared food. Coached employee to wash hands. **Admin Complaint**

WarningAdmin Complaint

Basic 8

#1Basic32-04-4

Basic – – From initial inspection : Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning** – From follow-up inspection 2026-08-20: **Time Extended**

Warning
#2Basic36-37-5

Basic – – From initial inspection : Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed en prep area, kitchen and ware washing area no smooth and cleanable not drop ceiling provided. **Warning** – From follow-up inspection 2026-08-20: Two weeks Time extension approved by DDM Maurice Chi. **Time Extended**

Warning
#3Basic32-12-6

Basic – – From initial inspection : Basic – Covered waste receptacle not provided in women's bathroom. **Warning** – From follow-up inspection 2026-08-20: **Time Extended**

Warning
#4Basic13-03-4

Basic – – From initial inspection : Basic – Employee with no hair restraint while engaging in food preparation. **Warning** – From follow-up inspection 2026-08-20: **Time Extended**

Warning
#5Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer. Across employee bathroom door. **Warning** – From follow-up inspection 2026-08-20: **Time Extended**

Warning
#6Basic38-07-4

Basic – – From initial inspection : Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed light shield missing above prep area front counter. **Warning** – From follow-up inspection 2026-08-20: **Time Extended**

Warning
#7Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler soiled across steamer. **Warning** – From follow-up inspection 2026-08-20: **Time Extended**

Warning
#8Basic02D-01-5

Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. Observed sugar,rice,beans and flour containers not labeled at front counter. Observed sugar container not labeled at coffee station. **Warning** – From follow-up inspection 2026-08-20: **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 21, 2026 11:06 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.