OSCARS, GRAB AND GO & WALDORF ASTORIA ROOM SERVICE
14100 BONNET CREEK RESORT LANE · ORLANDO · Orange County · FL 32821
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
03C-91-5High Priority – – From initial inspection : High Priority – Establishment conducts non-continuous cooking of raw animal foods without properly cooking the food to the temperature and time specified in the Food Code for that animal food prior to service. Eggs cooked in shell, then refrigerated, warmed for eggs Benedict. Egg never fully cooked , Instructed operator this method cannot be used. Eggs must be poached per order or pasteurized eggs in shell just be used **Corrective Action Taken** – From follow-up inspection 2026-08-18: **Time Extended**
08A-05-6High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs over cooked fennel in walk in cooler **Corrected On-Site** – From follow-up inspection 2026-08-18: **Time Extended**
Intermediate 1
08A-28-4Intermediate – – From initial inspection : Intermediate – Partially cooked raw animal food is not separated from ready-to-eat food. Poached egg over chia in walk in coolrt **Corrected On-Site** – From follow-up inspection 2026-08-18: **Time Extended**
Basic 5
14-01-5Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. Deli container in flour and in cornmeal bin **Corrected On-Site** – From follow-up inspection 2026-08-18: **Time Extended**
24-05-4Basic – – From initial inspection : Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket at ice machine **Corrected On-Site** – From follow-up inspection 2026-08-18: **Time Extended**
08B-39-4Basic – – From initial inspection : Basic – Raw fruits/vegetables not washed prior to preparation. Cut avocado with sticker on cookline – From follow-up inspection 2026-08-18: **Time Extended**
21-12-4Basic – – From initial inspection : Basic – Wet wiping cloth not stored in sanitizing solution between uses. On cookline **Corrected On-Site** – From follow-up inspection 2026-08-18: **Time Extended**
02D-01-5Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. Flour, cornmeal **Corrected On-Site** – From follow-up inspection 2026-08-18: **Time Extended**
Inspector observations synchronized from DBPR on August 19, 2026 2:20 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.