Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification. Observed no proof of certificate; 13 years of service at location. Manager: Robert. **Warning** – From follow-up inspection 2026-08-17: Observed no proof of manager certificate for new manager Jorge V, as per operator was hired one week prior to callback. Previous manager Robert no longer hired. **Time Extended**

Intermediate – – From initial inspection : Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed storage room converted into preparation area with oven, reach in cooler, steam table, chest freezer, hot box and hand sink. Observed outside of prep room 2 reach in freezers and reach in cooler, dry food racks and prep table, all items not on plans located in front of cooking area. Observed at bar area; chlorine dish machine has been added. Plans have not been submitted or approved. **Repeat Violation** **Warning** – From follow-up inspection 2026-08-17: Observed no plans submitted or approved at time of callback inspection. **Admin Complaint**

Intermediate – – From initial inspection : Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Luis Franco with expired food handler; 04/21/26. **Warning** – From follow-up inspection 2026-08-17: **Time Extended**