Inspection Report

Florida DBPR Inspection Report
Enforcement

MUNCHING CORNER AT GREENWAY

9001 EAST COLONIAL DR · ORLANDO · Orange County · FL 32817

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Inspection Summary

Inspection dateJune 18, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3700375
Visit number1
Inspection Visit ID13717552
DBPR license5815954

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 5

#2High Priority22-48-5

High Priority – Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Facility using bleach that has lavender. Operator went to purchase sanitizing bleach. **Corrected On-Site**

Corrected On-Site
#3High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. **Repeat Violation**

Repeat Violation
#4High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw burger stored over smoothie packets in reach in freezer. Removed **Corrected On-Site**

Corrected On-Site
#5High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Raw bacon stored over tomatoes, removed Corrected On-Site** **Corrected On-Site**

Corrected On-Site
#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs stored on top of sauces in reach in cooler , properly stored .**Corrected On-Site** **Corrected On-Site**

Corrected On-Site

Intermediate 2

#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Grease pan stored inside hand sink , removed Corrected On-Site** **Corrected On-Site**

Corrected On-Site
#8Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No expired test strips for chlorine

Basic 1

#1Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Spoons, forks stored with handle down . Properly stored **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 8:14 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.