Inspection Report

Florida DBPR Inspection Report
Completed

RC CARIBBEAN RESTAURANT

3760 NE 3 AVE · POMPANO BACH · Broward County · FL 33064

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Inspection Summary

Inspection dateJune 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3700386
Visit number1
Inspection Visit ID13717596
DBPR license1618530

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Operator removed soiled gloves and donned new ones without first handwashing. **Warning**

Warning
#8High Priority12A-29-4

High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed both employees handling cell phone and then handling cleaned food utensils without hand washing. **Warning**

Warning
#9High Priority22-45-4

High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed operator washing a bowl in the food prep sink, rinsing the soap off the bowl, and placing it at the cleaned utensil rack to air dry. **Warning**

Warning

Intermediate 2

#10Intermediate31A-10-4

Intermediate – Ice machine drain line draining into handwash sink at the front counter. **Warning**

Warning
#11Intermediate41-04-4

Intermediate – Toxic substance/chemical on premise that is not required for the operation of establishment. Observed several rusted paint cans, caulk, and other maintenance supplies stored at front counter above and next to beer. **Warning**

Warning

Basic 6

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal bag and sweater stored above and next to cleaned utensils at cleaned utensil storage rack in kitchen. **Warning**

Warning
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. 1. Heavy grease build up and old food debris at cookline floor in kitchen. 2. Observed dry beans and rice scattered on floor in dry storage. **Warning**

Warning
#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Several broken and cracked tiles throughout kitchen. **Warning**

Warning
#4Basic08B-38-4

Basic – Food stored on floor. Observed opened bag of jasmine rice stored directly on floor in dry storage area. **Warning**

Warning
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Observed on hood filters at cookline in kitchen. 2. Observed layer of old batter and food debris on top shelf of food prep table next to hand sink in kitchen. **Warning**

Warning
#6Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored on floor in kitchen. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 8:02 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)
Category 46 · Exits not blocked or locked – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.