BOATHOUSE RESTAURANT
1630 E BUENA VISTA BLVD · LAKE BUENA VISTA · Orange County · FL 32830
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-7High Priority – Live, small flying insects found 1 small flying insects found in pantry 8 small insects on the wall in pantry 1 small flying insects in bread area 2 small flying insects in side server area near dining room 3 small flying insects on wall in side server area 1 small flying insects in side server area 16 total **Repeat Violation** **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shells eggs unpasteurized stored next to ready to eat cheese walk in cooler **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Per operator less than 4 hours. Moved to quick chill cut cabbage (45-47F – Cold Holding); recheck 41°f salmon (50F – Cold Holding); grouper (47F – Cold Holding) house made sala (45-47F – Cold Holding) **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Per operator less than 4 hours. honey butter (92F – Hot Holding); spice butter (129F – Hot Holding); reheat both 172 **Corrected On-Site**
Intermediate 1
01C-07-4Intermediate – Raw, in-shell clams/mussels/oysters from different original containers mixed together prior to preparation for service. 2 trays prepped oysters in walk in cooler without tag
Basic 8
32-02-4Basic – Bathroom door left open other than during cleaning or maintenance operator closed **Corrected On-Site**
32-07-5Basic – Bathroom facility not clean. Walls in sink area with double stalls
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Upstairs **Corrected On-Site**
36-22-4Basic – Floor area(s) covered with standing water. Oyster bar on lakeside Dish room Side server areas Ice machine area
14-13-4Basic – Food-contact surface not smooth and easily cleanable. Aluminum pans heavy build up
35B-03-4Basic – Outer openings not protected with self-closing doors leading to exterior
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. Whole green pepper taken out off box and immediately put on cutting boards and sliced without washing **Corrective Action Taken**
08B-12-5Basic – Stored food not covered Products on tops of speed rack in walk in cooler ready to eat food left side walk in not covered**Corrected On-Site** **Corrected On-Site**
Inspector observations synchronized from DBPR on August 11, 2026 8:02 PM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.