Inspection Report

Florida DBPR Inspection Report
Warning

COPACABANA

1209 MAIN ST STE 101 · JUPITER · Palm Beach County · FL 33458

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Inspection Summary

Inspection dateJune 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3700697
Visit number1
Inspection Visit ID13719814
DBPR license6020481

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority08B-56-4

High Priority – Cut lemons stored in ice used for drinks, in wait station. See stop sale. Operator moved lemons to cooler. **Warning**

WarningStop Sale
#4High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Cut lemons stored in ice used for drinks, in wait station. **Warning**

WarningStop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cuban sandwich 50F, cooked pork 48F-50F, cooked beef 52F, in glass door prep cooler on cook line. Items were prepped or cooked yesterday and came from walk in cooler less than 3 hours ago, to prep cooler. All foods were moved to walk in cooler. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 2

#1Basic08B-38-4

Basic – Beans stored on floor in walk in cooler. **Warning**

Warning
#2Basic10-08-5

Basic – Ice scoop handle in contact with ice in wait station. Operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 11, 2026 8:10 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.