Inspection Report

Florida DBPR Inspection Report
Completed

WHISTLE STOP GRILL AND BAR

915 MAIN ST · SAFETY HARBOR · Pinellas County · FL 346953455

Restaurant history →

Inspection Summary

Inspection dateJune 29, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3700808
Visit number1
Inspection Visit ID13720776
DBPR license6201051

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority35A-02-7

High Priority – Live, small flying insects found 2 live flies in kitchen. Staff unable to catch them. Will continue to try. No direct contamination observered.

Intermediate 1

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Turing board on cooks line stained. **Repeat Violation**

Repeat Violation

Basic 5

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Getting bored and cook line **Repeat Violation**

Repeat Violation
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Cook line, prep areas, storage areas and walk in cooler.

#3Basic35B-05-4

Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. Screen for doorway leading to outside bar was lifted out of place. Screen was put back in place. **Corrected On-Site**

Corrected On-Site
#4Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Service end of mop on ground. Discussed the need to store mops in a way that allows it to dry.

#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Squeeze bottles on cooks line holding food removed from its original container not labeled with common name.

Inspector observations synchronized from DBPR on August 11, 2026 7:53 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.