Inspection Report

Florida DBPR Inspection Report
Enforcement

DEL TACO

3815 S NOVA RD · PORT ORANGE · Volusia County · FL 32127

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Inspection Summary

Inspection dateJune 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3700816
Visit number1
Inspection Visit ID13720818
DBPR license7407964

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 4

#9High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**

Admin Complaint
#10High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. -employee cleaned off grill, moved to handle food at nearby station without washing hands and changing gloves **Warning**

Warning
#11High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. -milkshake/ice cream loaded inside top of machine **Warning**

WarningStop Sale
#12High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -bulk ice cream loaded inside milkshake hopper 46-48F, more than 4 hours. See stop sale. Advised to monitor temperatures periodically to isolate mechanical issues with the equipment that may need to be addressed to maintain safe operations of unit. Ice cream mix must maintain 41F or below. **Warning**

WarningStop Sale

Intermediate 1

#13Intermediate53A-02-7

Intermediate – Manager or person in charge lacking proof of food manager certification and no other proof of a certified food service manager employed at this location. **Warning**

Warning

Basic 8

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Warning**

Warning
#2Basic36-22-4

Basic – Floor area(s) covered with standing water. -under 3 compartment sinj **Warning**

Warning
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. -corner of floor near back door **Warning**

Warning
#4Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster. **Warning**

Warning
#5Basic33-20-4

Basic – Grease on the ground and/or pad around grease receptacle. **Warning**

Warning
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -grease build up at surface area below hood filters at fryers **Warning**

Warning
#7Basic33-16-4

Basic – Open dumpster lid. **Warning**

Warning
#8Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. -3 compartment sink **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 8:02 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 34 · No longer used
3 observation(s)
Category 37 · No longer used
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.