High Priority – – From initial inspection : High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee/Operator touched cellphone while using/holding to face/ear and mouth then handled clean equipment, clean utensils, unwrapped single service food packaging articles and prepared/packaged food for customers without washing hands. Advised Operator of proper hand washing requirements. **Warning** – From follow-up inspection 2026-06-24: Observed chef touch glasses on face then handled clean pizza stick to retrieve pizza from oven; no hand wash. **Admin Complaint**