IRON SUSHI
9030 SW 72 PL · MIAMI · Dade County · FL 33156
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 5
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Observed paper used as liner for leaves in starch in cooler next to cook line.
41-05-4High Priority – Pesticide/insecticide labeled for household use only present in establishment. Observed can of raid in kitchen on chemical rack. **Repeat Violation**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken above ramen sauce. Chef corrected during order. **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed 1 tuna filet completely thawed in ROP.
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed butane stored above sushi vinegar. Operator moved during inspection. **Corrected On-Site**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed hand sink in kitchen with bucket stored inside. Cook removed during inspection. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. Observed no soap at hand sink; chef brought soap during inspection. **Corrected On-Site** **Repeat Violation**
Basic 13
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed in rice container.
36-36-4Basic – Ceiling tile missing. Observed vent missing in restroom. **Repeat Violation**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage to tiles in dining area. **Repeat Violation**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 1 tuna filet completely thawed in ROP.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed on food rack above sushi vinegar. Employee removed from rack. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee headphones on dry food rack.
14-11-5Basic – Equipment in poor repair. Observed chest freezer lid in poor repair. Observed torn gaskets in coolers in kitchen. **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. Observed in kitchen. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Observed cases of oil on floor at kitchen entrance. **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed in chest freezer. **Repeat Violation**
08B-12-5Basic – Stored food not covered. Observed in reach in freezer. **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in bucket. **Repeat Violation**
Inspector observations synchronized from DBPR on August 11, 2026 7:57 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
4 observation(s)
2 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.