Inspection Report

Florida DBPR Inspection Report

EBERT'S PIZZA KITCHEN

115 W CENTER AVE · SEBRING · Highlands County · FL 33870

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Inspection Summary

Inspection dateJune 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3701151
Visit number1
Inspection Visit ID13722951
DBPR license3801137

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate4 Basic0 Critical0 Non-Critical10 Total

All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed operator at table on phone in dining room and proceeded to kitchen to make an order no washing hands, explained the importance of hand washing. **Corrective Action Taken**

Corrective Action Taken
#6High Priority41-05-4

High Priority – Pesticide/insecticide labeled for household use only present in establishment. Observed household can of raid on the 3-compartment sink, operator moved. **Corrected On-Site**

Corrected On-Site

Intermediate 4

#7Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed a copy for operator. **Corrected On-Site**

Corrected On-Site
#8Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed hand washing sink blocked by 60 gallon garbage can, operator moved. **Corrected On-Site**

Corrected On-Site
#9Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed an unlabeled bottle of purple liquid in bottle hanging on shelf in kitchen, operator labeled. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed some holes in ceiling in back of kitchen.

#2Basic14-11-5

Basic – Equipment in poor repair. Observed torn gasket on the reach in cooler, middle door located in the kitchen and two doors on the other reach in cooler under counter.

#3Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer in reach in cooler under the counter.

#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at the hand washing sink next to ice machine or in the bathroom, printed out a copy for the operator. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 7:50 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.