Inspection Report

Florida DBPR Inspection Report

BEACH BAGELS

4255 A1A S STE 6 · SAINT AUGUSTINE · St. Johns County · FL 32080

Restaurant history →

Inspection Summary

Inspection dateJune 26, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3701215
Visit number1
Inspection Visit ID13723351
DBPR license6501023

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical4 Total

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler raw shell eggs stored over fully cooked sausage. Person in charge moved to appropriate location. **Corrected On-Site**

Corrected On-Site
#3High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed three rodent droppings on floor to left of ice machine in back kitchen area. Person in charge discarded. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Half and half in carafe at coffee station at 62F. Also, egg washed bagels with raw shell egg on speed rack at 74F. Both items have been out for 2 hours per person in charge. Person in charge will hold on time, updated time paperwork during inspection and time marked during inspection. **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic36-24-5

Basic – Hole in or other damage to wall. Observed multiple holes in walls and ceilings in kitchen area. Especially around piping.

Inspector observations synchronized from DBPR on August 11, 2026 7:56 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.