Inspection Report

Florida DBPR Inspection Report
Enforcement

PALM CITY SOCIAL

3162 SW MARTIN DOWNS BLVD · PALM CITY · Martin County · FL 34990

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Inspection Summary

Inspection dateJune 30, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3701284
Visit number1
Inspection Visit ID13724382
DBPR license5319081

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. At dishwashing area a¿¿ employee touched their face a¿¿ then proceeded to put on gloves and engage in handling clean dishes – educated operator- employee wash hands properly. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#6High Priority35A-02-7

High Priority – Live, small flying insects found At bar/ dinning room area approximately 15 small flying insects landing on walls, bottles of alcohol and bar counter. At kitchen/ prep/ storage area approximately 3 small flying insects landing on walls, and prep counter. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 1

#7Intermediate31B-06-4

Intermediate – At cookline handwash sink – Soap dispenser at handwash sink not working/unable to dispense soap- operator corrected. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 4

#1Basic35A-06-4

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. At dry storage area approximately 10 dead small flying insects on sticky trap – operator removed. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#2Basic10-17-4

Basic – At cookline – In-use knife/knives stored in cracks between prep table and reach in cooler – operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. **Warning**

Warning
#4Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. At reach in cooler by cookline – in use avocados with stickers still attached a¿¿ educated operator a¿¿ employee removed and washed properly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 11, 2026 7:50 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.