FREDA'S DOMINICAN CUISINE
6868 POWERLINE RD · FORT LAUDERDALE · Broward County · FL 33309
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee conducting ware washing by washing and rinsing with no sanitize step. Sanitizer not set up. Instructed employee/operator on setting up three compartment sink at 100ppm chlorine, and employee sanitized wares **Corrected On-Site** **Warning**
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee sweeping with gloved hands then proceed to rinse gloved hands and prodded to handle clean equipment. Instructed employee to remove gloves and wash hands **Corrected On-Site** **Warning**
Intermediate 5
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed multiple employees using hand wash sinks to rinse wiping cloths. Discussed with operator regarding temp **Warning**
16-32-5Intermediate – Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Quaternary test kit provided for chlorine sanitizer. **Warning**
53A-07-6Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator unable to provide for any employees at time of inspection **Warning**
Basic 3
08B-38-4Basic – Food stored on floor. Observed cases of food stored on floor in walk in cooler. Employee moved to shelf **Corrected On-Site** **Warning**
10-08-5Basic – Ice scoop handle in contact with ice. Observed at ice machine, operator removed scoop **Corrected On-Site** **Warning**
25-22-4Basic – Single-service articles stored next to handwash/food preparation sink exposed to splash. Observed cups, lids stored directly next to front line hand wash sink exposed to splash, operator relocated **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 7:52 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.