DIM SUM HOUSE
2440 E HWY 50 · CLERMONT · Lake County · FL 34711
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
2 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. -Calamari 51, rice noodles 48, raw chicken 49F, raw chicken mix 48F, raw shrimp mix 48F, raw shell eggs, pork and shrimp dumpling, shrimp balls, shrimp stuffed eggplant, raw shrimp48F , cooked pork 48F **Warning** – From follow-up inspection 2026-07-01: **Admin Complaint**
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Calamari 51, rice noodles 48, raw chicken 49F, raw chicken mix 48F, raw shrimp mix 48F, raw shell eggs 53F pork and shrimp dumpling 49F shrimp balls 49 F, shrimp stuffed eggplant49F, raw shrimp48F , cooked pork 48F All cold holding in walk in cooler. Walk in cooler is down. **Warning** – From follow-up inspection 2026-07-01: Calamari 48F, rice noodles 44-45F, raw chicken 62F, raw chicken mix 38F, raw shrimp mix 37F, raw shell eggs 52F pork and shrimp dumpling 51F shrimp balls 52F, shrimp stuffed eggplant51F, raw shrimp 35F , no cooked pork, walk in cooler. Less than four hours per operator, moved to reach in cooler **Admin Complaint**
Inspector observations synchronized from DBPR on August 11, 2026 7:49 PM.
Violation category totals
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.