Inspection Report

Florida DBPR Inspection Report
Warning

PAPA JOHN'S PIZZA

9542 ARGYLE FOREST BLVD, SUITE C-11 · JACKSONVILLE · Duval County · FL 32244

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Inspection Summary

Inspection dateJuly 1, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3701473
Visit number1
Inspection Visit ID13725745
DBPR license2613716

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority22-43-4

High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Quaternary 0ppm). Operator tried running sanitizer at triple sink but unable to get a minimum of 150ppm. Operator located bleach in managers office and remade solution of chlorine sanitizer and retested at 50ppm. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#8Intermediate53A-02-7

Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed operator on duty unable to provide proof of a certified food manager certification for herself or any other managers employed. Inspector checked Servsafe site for Marcio-General Manager but unable to find. **Warning**

Warning
#9Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed operator unable to provide proof of employee food safety training during this inspection. **Warning**

Warning
#10Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator unable to provide proof that employees are informed of reporting symptoms related to food borne illnesses to person in charge. Distributed health form to operator during this inspection and she read and signed form during this inspection. **Corrective Action Taken**

Corrective Action Taken

Basic 6

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed bag of employees personal belongings stored on top of single use pizza boxes in back storage room. Operator removed bag to properly store. **Corrected On-Site**

Corrected On-Site
#2Basic14-11-5

Basic – Equipment in poor repair. Observed gasket on walk-in-cooler torn. Also, right side of lid at pizza make station in disrepair/ duct taped/ taped.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket and frame on walk-in-cooler door soiled with mold like substance. **Warning**

Warning
#4Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Observed multiple folded pizza boxes behind POS station and next to glass door reach-in cooler with debris and dust like substance. **Warning**

Warning
#5Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall near walk-in-cooler, and near hand wash sink near pizza make station soiled. Also, multiple ceiling vents soiled/ dusty. **Warning**

Warning
#6Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Observed pipe at hand wash sink across from tripe sink leaking

Inspector observations synchronized from DBPR on August 11, 2026 7:49 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.