Inspection Report

Florida DBPR Inspection Report
Completed

JUST FOOD 5059

3858 E. LAKE MARY BLVD. · SANFORD · Seminole County · FL 32773

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Inspection Summary

Inspection dateOctober 13, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1334985
Visit number1
Inspection Visit ID13726526
DBPR license6950448

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – cooked yams (49F – Cold Holding). Operator states had out during morning prep less than 1 hour. Advised operator to move to freezer for expedited cooling.

Basic 6

#1Basic35A-03-4

Basic – Dead roaches on premises. – in cabinet below three comp sink

#2Basic14-11-5

Basic – Equipment in poor repair. – counter at three comp sink warped and missing sections of laminate.

#3Basic14-54-4

Basic – Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage. – three comp sink sitting on counter that is water damaged, warped, and not properly sealed.

#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. – inside cabinet below three comp sunk.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – Exterior of water tank below three comp sink. – pipes below three comp sink – door opening at white chest freezer – exterior of bulk flour container

#6Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. – bulk flour

Inspector observations synchronized from DBPR on October 14, 2026 2:33 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.