EL REY ANTOJITOS CHIAPANECOS LLC
2245 E FLETCHER AVE · TAMPA · Hillsborough County · FL 33612
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-7High Priority – Live, small flying insects found. 1 fly on truck. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 4 live roaches on truck floor. 1 live roach underneath 3 compartment sink. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Raw Shrimp (48F – Cold Holding); cooked beef (48F – Cold Holding) **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw Shrimp (48F – Cold Holding) cooked beef (48F – Cold Holding) **Warning**
Intermediate 7
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Handwashing sink is blocked by a reach in cooler. **Warning**
28-09-5Intermediate – Mobile food dispensing vehicle disposing liquid waste improperly. Hose leading from truck to storm drain on side of road. Employee removed hose from drain. **Corrected On-Site** **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit. **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. No probe thermometer on truck. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
Basic 9
35A-03-4Basic – Dead roaches on premises. 9 dead roaches on truck floor. 1 dead roach on 3 compartment sink. **Warning**
36-22-4Basic – Floor area(s) covered with standing water. Standing water on floor underneath grill, behind refrigerator. **Warning**
08B-38-4Basic – Food stored on floor. Cans of soda stored in floor underneath cashier's counter. **Warning**
08B-42-4Basic – Food stored outside. Water stored out side on back side of truck. **Warning**
51-13-4Basic – No Heimlich maneuver/choking sign posted. **Warning**
35B-05-4Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. Truck door is open with roaches, flies on truck. **Warning**
35B-03-4Basic – Outer openings not protected with self-closing doors. **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Water leaking from air conditioner into 3 compartment sink. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Plastic bottles of sauces used for cooking has no labeling of ingredients. **Warning**
Inspector observations synchronized from DBPR on September 10, 2026 11:07 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
5 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.