VILLA VERDE FARMER'S MARKET
26390 SW 147 AVE · HOMESTEAD · Dade County · FL 33032
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef stored over ham I side reach in cooler. Operator rearranged. **Corrected On-Site** **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw beef (48F – Cold Holding); shredded mozzarella (56F – Cold Holding) bacon (53F – Cold Holding); ham (49F – Cold Holding). As per operator door was constantly opened during rush time for less than 4 hrs.
Intermediate 1
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no test kit for chlorine provided.
Basic 5
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling soiled with food debris.
08B-38-4Basic – Food stored on floor. Observed corn flour and black beans stored on floor at dry storage. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled.
08B-12-5Basic – Stored food not covered. Observed pork not covered inside freezer. **Repeat Violation**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed chicken (frozen) thawing at room temperature. Operator placed inside reach in cooler for proper thawing. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 17, 2026 11:22 AM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.