Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with the vomiting and diarrhea clean up poster . **Corrected On-Site**

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ J. Adams 1/15/21. This is a non-operational inspection due to the establishment being in an extended period of not operating. Establishment must be in compliance with all applicable rules and regulations prior to reopening. Contact the Division of Hotels and Restaurants at [email protected] with any questions concerning reopening. **Corrective Action Taken**

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided to operator, and employees will sign. **Corrective Action Taken**