TACOS AZCATL # 1
11629 BEACH BLVD · JACKSONVILLE · Duval County · FL 32246
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 6
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. One pan cooked pork (57F – Cooling); 1 pan cooked chicken (63F – Cooling); 1 pan cooked beef (56F – Cooling), stored in reach in cooler from overnight with no additional preparation done today as per manager. Stop sale issued Two pans of yellow rice, 1 metal pot cooked red sauce (52-56F – Cooling), stored in glass double door reach in cooler in trailer from overnight covered with condensation under lid with no additional preparation done today as per manager. Stop sale issued **Warning**
35A-02-8High Priority – Live, small flying insects found. Observed 2 live flying insects in food trailer. Service window left open and back door when not serving customers. Employee closed door and windows **Repeat Violation** **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored over prep cooked meats in reach in cooler in food storage trailer. Moved by manager. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Two pans commercially cooked pork and 1 pan fries (47-50F – Cold Holding), stored in reach in cooler on cook line near back door. Ambient temperature at 50F. Stop sale issued. One pan cooked pork (57F – Cooling); 1 pan cooked chicken (63F – Cooling); 1 pan cooked beef (56F – Cooling), stored in reach in cooler from overnight with no additional preparation done today as per manager. Stop sale issued Two pans of yellow rice, 1 metal pot cooked red sauce (52-56F – Cooling), stored in glass double door reach in cooler in trailer from overnight covered with condensation under lid with no additional preparation done today as per manager. Stop sale issued **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Two pans commercially cooked pork and 1 pan fries (47-50F – Cold Holding), stored in reach in cooler on cook line near back door. Ambient temperature at 50F. Stop sale issued. hotdogs, cheese, deli ham, raw shell eggs (47F – Cold Holding), all items stored in glass double door reach in cooler in food storage trailer from overnight night. Unit door was left slightly open during today food prep and employee closed **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing 2 back flow preventers at water spigot with attached hose at exterior of food truck near service window **Warning**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Clean pan stored in hand wash sink. Employee removed **Corrected On-Site** **Repeat Violation**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee name M Matta with expired training certificate on 7-13-26
Basic 6
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse stored next to store dry foods **Repeat Violation**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with bracelet on wrist
14-11-5Basic – Equipment in poor repair. Reach in cooler gasket torn Reach in cooler handle door in disrepair **Repeat Violation**
08B-37-4Basic – Food stored in a prohibited area. Cases of tortillas stored in food dining room trailer on floor **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled
35B-05-4Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. Observed 2 live flying insects in food trailer. Service window left open and back door when not serving customers. Employee closed door and windows **Corrected On-Site**
Inspector observations synchronized from DBPR on October 14, 2026 2:30 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.