Inspection Report

Florida DBPR Inspection Report
Completed

PIZZERIA 11 DE JULIO

1303 SW 107 AVE · MIAMI · Dade County · FL 33174

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Inspection Summary

Inspection dateSeptember 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1337085
Visit number1
Inspection Visit ID13728627
DBPR license2361958

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Observed thank you bags used to store cut ham inside reach in cooler.

Intermediate 2

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at prep table soiled.

#6Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. Observed missing expiration date.

Basic 3

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed at pizza table.

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on prep table reach in cooler soiled.

#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Salt and sugar Containers not labeled. Operator labeled containers with names. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 1, 2026 1:08 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.