MARI'S JAMAICAN CUISINE
206 PARK AVE · ORANGE PARK · Clay County · FL 32073
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-15-4High Priority – Nonfood-grade containers used for food storage – direct contact with food. Observed in reach in freezer, fish being stored inside grocery bags.
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed multipurpose sanitizer spray bottle on floor next to food seasoning containers. Also observed multi use sanitizer bottle on prep table next to food. Operator removed both bottles of sanitizer and placed in chemical cabinet. **Corrected On-Site**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed clean pots/pans and utensils in hand washing station. Observed hand washing station blocked reach in freezer.
Basic 3
50-09-4Basic – Current Hotel and Restaurant license not displayed. Observed no current license in establishment. Operator stated it is at home. Verified license through my Florida license.com
08B-38-4Basic – Food stored on floor. Observed 4 containers of food seasoning on floor under pos system shelf. Operator relocated to cabinet. **Corrected On-Site**
50-04-4Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed no license number permanently affixed on side of MFDV.
Inspector observations synchronized from DBPR on November 5, 2026 8:38 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.