Inspection Report

Florida DBPR Inspection Report

D'ANTOJOS CATERING

410 27 ST · ORLANDO · Orange County · FL 32806

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Inspection Summary

Inspection dateAugust 13, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1339209
Visit number1
Inspection Visit ID13730752
DBPR license5856149

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority5 Intermediate2 Basic0 Critical0 Non-Critical7 Total

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

Intermediate 5

#3Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**

Warning
#4Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Warning**

Warning
#5Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. **Warning**

Warning
#7Intermediate08B-69-4

Intermediate – Open air mobile food dispensing vehicle's approved variance requires the installation of lids on each steam table pan – lids are missing. **Warning**

Warning

Basic 2

#1Basic51-18-6

Basic – No copy of latest inspection report available. **Warning**

Warning
#2Basic08B-71-5

Basic – Open air mobile food dispensing vehicle's approved variance requires the installation and use of an air curtain to protect the unpackaged food in the steam table when the cabinet is opened. Air curtain missing or non-functional. Right side of vehicle with soda, container of pico and container of jalapeño peppers with spoon for scooping **Warning**

Warning

Inspector observations synchronized from DBPR on August 14, 2026 11:11 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.