Inspection Report

Florida DBPR Inspection Report
Completed

THAT ONE JERK SPOT

10660 SW STATE ROAD 200 · DUNNELLON · Marion County · FL 34432

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Inspection Summary

Inspection dateOctober 14, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1340201
Visit number1
Inspection Visit ID13731744
DBPR license5250890

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 12:35 Pm chicken (131F Holding 12:55, cooked at 11am, moved to smoker, reheated to chicken 164F 12:35 pm plantain (122F – Hot Holding) 12:55 heated to 185F **Corrected On-Site**

Corrected On-Site

Intermediate 2

#5Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For chlorine, expired 5/2023 **Repeat Violation**

Repeat Violation
#6Intermediate27-06-4

Intermediate – No hot running water at three-compartment sink. Operator corrected **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Soiled Kitchen floor

#2Basic36-11-4

Basic – Floors not maintained smooth and durable. Back of the trailer floor under smoker is damaged and soiled

#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Provided operator with poster **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 16, 2026 2:54 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.