Inspection Report

Florida DBPR Inspection Report
Completed

WHOLESALE SEAFOOD DIRECT

1425 TOMOKA FARMS RD P248 · DAYTONA BEACH · Volusia County · FL 32124

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Inspection Summary

Inspection dateSeptember 25, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1341009
Visit number1
Inspection Visit ID13732552
DBPR license7450598

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -shrimp 46f placed in cooler

Intermediate 1

#2Intermediate55-01-5

Intermediate – Basic – Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. -Receipt states pass through fee . Fee is for credit card charge -menu boards state 4 % w/ C.C. Nothing on menu states CC is credit card. **Corrective Action Taken**

Corrective Action Taken

Basic 5

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. -above 3 compartment sink

#3Basic08B-38-4

Basic – Food stored on floor. -jug of oil

#4Basic14-69-4

Basic – Ice buildup in reach-in freezer . -3 chest freezers

#5Basic50-04-4

Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

#6Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. -floor soiled under fryer

Inspector observations synchronized from DBPR on September 26, 2026 12:56 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 55 · Automatic gratuity notice
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.