Inspection Report

Florida DBPR Inspection Report
Completed

IN THE BREEZE SEAFOOD AND JERK

3462 FOWLER ST · FORT MYERS · Lee County · FL 33901

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Inspection Summary

Inspection dateOctober 15, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1341105
Visit number1
Inspection Visit ID13732648
DBPR license4651802

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed plantains (127F – Hot Holding); cooked chicken (125F – Hot Holding); cooked pork (125F – Hot Holding) in hot case. Operator states they have been in case for less than 2 hours and turned the heat up. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#4Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed dirty dishes in handwash sink. The operator removed the items. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic50-03-4

Basic – Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.

#2Basic50-04-4

Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

Inspector observations synchronized from DBPR on October 16, 2026 2:49 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 50 · Current license displayed
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.