BAREFOOT BISTRO
607 POINT VEDRA BLVD · PONTE VEDRA BEACH · St. Johns County · FL 32082
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. In reach-in cooler by entrance to unit, 7 each cooked chicken breast dated 8/5, 8 days prior.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In small,glass door reach-in cooler, ice cream mix (47F – Cold Holding); shredded cheese cups (52F – Cold Holding). Operator moved ice cream mix to reach-in freezer to rapidly cool, temperature 42f after 15 minutes. **Corrective Action Taken**
Basic 2
36-73-4Basic – Floors, walls and/or ceilings soiled/has accumulation of debris. Floor at fryer has build up of grease/debris
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. At cook top, utensils in standing water at 93f. Employee turned on burner, water above 135f after 10 minutes. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 13, 2026 12:16 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.