Inspection Report

Florida DBPR Inspection Report
Completed

GYROS & CHICKEN GRILL

1106 CAPE CORAL PKWY E · CAPE CORAL · Lee County · FL 33904

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Inspection Summary

Inspection dateOctober 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1342231
Visit number1
Inspection Visit ID13733774
DBPR license4650733

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chopped tomatoes 45F cold hold less than 4 hours. Operator turned down reach in cooler. **Corrective Action Taken**

Corrective Action Taken
#2High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed rice 78F hot hold less than 4 hours. Operator reheated rice in stove. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on October 29, 2026 6:21 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.