ARMANDO FIALLOS #2
4880 DISTRIBUTION CT STE 1-2 · ORLANDO · Orange County · FL 32822
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 4
08B-02-4High Priority – Displayed food not properly protected from contamination. Observed displayed food on back of Fl Truck not protected from contamination. Black beans and cooked pork in pans on back ledge of Fl truck with no cover. Customers filling their own Togo boxes while operator at POS. Operator placed both foods back in food warmer in back of Fl truck. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed operator handle ready to eat tortilla that are not behind heated to a minimum of 145F with bare hands and placed them in a to go box. No approved AOP for establishment. Discussed with operator.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed potato salad (50F – Cold Holding) next to beverages and set next to a large bag of ice on side of food truck. Operator moved bag of ice so that it surrounds the potato salad to chill it. Retemped at end of inspection at 44F-45F**Corrective Action Taken** **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked black bean, cooked pork (112F-132F – Hot Holding) on counter in front of food warmer box. Operator stated she had pulled it out when it was busy. Operator placed back in food warmer box to reheat to minimum of 165F. Retemped at end of inspection at 145F **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed hand wash sink used for storage of misc container of utensils. Operator removed container from hand washing. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink.
Basic 3
51-18-6Basic – No copy of latest inspection report available. Observed operator unable to provide copy of last inspection. **Repeat Violation**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Observed uncovered container of single use plastic ware on table next to POS not inverted/ protected. Operator placed lid on container of forks. **Corrected On-Site**
24-23-4Basic – Spare supply of clean utensils on Florida Truck not stored in a protected manner/location. Observed container of utensils on back ledge of Fl truck not stored in a protected manner/ no lid on container.
Inspector observations synchronized from DBPR on September 17, 2026 11:21 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.