Inspection Report

Florida DBPR Inspection Report
Warning

LAS DELICIAS LATIN FOOD

5960 RICHARD ST · JACKSONVILLE · Duval County · FL 32216

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Inspection Summary

Inspection dateAugust 27, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1343032
Visit number1
Inspection Visit ID13734575
DBPR license2652241

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority5 Intermediate6 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority35A-02-8

High Priority – Live, small flying insects found. One fly by storage shelf, rear door

#8High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. One roach crawling on floor, operator killed it **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#9High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Cleaner by aluminum wrap and bags for food, shelf under microwave, operator moved it **Corrected On-Site**

Corrected On-Site

Intermediate 5

#10Intermediate05-05-4

Intermediate – Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Red line broken on thermometer inside refrigerator in storage truck

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Old grease build up on fryer baskets

#12Intermediate53A-07-6

Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Only food manager here is expired, Ana Murillo took test on 6/8/21 **Warning**

Warning
#13Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee here expired on 4/2026, Ainhoa Martinez

#14Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. In cabinet outside, employee states is cleaner

Basic 6

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. On a couple of spices in cabinet

#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Very old one posted, could not find new one

#3Basic14-11-5

Basic – Equipment in poor repair. Drawer in black refrigerator is cracked, for veggies, in storage truck **Repeat Violation**

Repeat Violation
#4Basic08B-38-4

Basic – Food stored on floor. Oil jug on floor

#5Basic35B-14-4

Basic – Mobile food dispensing vehicle service opening not kept closed except during food service. One window screen opened, no customers, also door open in storage trailer, no screen on it

#6Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. 2 bulk containers in cabinet without name, white powder

Inspector observations synchronized from DBPR on August 28, 2026 11:12 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.