Inspection Report

Florida DBPR Inspection Report
Completed

EL TORO LOCO CHURRASCARIA

11381 SW 40 ST · MIAMI · Dade County · FL 33165

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Inspection Summary

Inspection dateAugust 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1343281
Visit number1
Inspection Visit ID13734824
DBPR license2361082

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed tamales (130F – Hot Holding) at the steam table. As per operator, product has been there for about an hour. Operator began to reheat to correct parameters. **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic14-11-5

Basic – Equipment in poor repair. Observed hot box used to keep TCS foods warm located across the grill line with torn gaskets.

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler drawer gaskets at the cook line soiled.

Inspector observations synchronized from DBPR on August 29, 2026 11:24 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.