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1590 EVERMORE WAY · ORLANDO · Orange County · FL 32836
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature of salsa verde 45F stored on the top panel of reach in cooler less than 4 hours., recommend to quick chill product **Corrective Action Taken** **Repeat Violation**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting board soiled has black discoloration on the surface, also deep cut marks.
Basic 3
50-09-4Basic – Current Hotel and Restaurant license not displayed. Observed MFDV license displayed 4/1/2026 **Corrected On-Site**
21-10-4Basic – Soiled dry wiping cloth in use. Observed soiled wiping cloths on the counter.
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Checked sanitizer concentration 1130 ppm quat ammonia ( sink and surface)
Inspector observations synchronized from DBPR on October 24, 2026 3:44 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.