Basic – Exterior door has a gap at the threshold that opens to the outside. Observed door to outside at back storage area. **Repeat Violation**

Basic – Floor soiled/has accumulation of debris. Observed at kitchen under equipment at cook line.

Basic – Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Observed dumpster on top of absorbent surface. **Repeat Violation**

Basic – Hole in or other damage to wall. Observed at storage area wall in disrepair next to door to the kitchen.

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed on chest freezer at kitchen, ice buildup.

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers inside walk in cooler dusty.

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed shelves rusted inside walk in cooler. **Repeat Violation**

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed on top of prep tables at kitchen, operator placed wet cleaning clothes properly. **Corrected On-Site**