Inspection Report

Florida DBPR Inspection Report
Warning

MI APA CATERING

6805 NW 18 DR · GAINESVILLE · Alachua County · FL 32653

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Inspection Summary

Inspection dateSeptember 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1135866
Visit number1
Inspection Visit ID13739189
DBPR license1102973

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

Intermediate 2

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Pan stored in prep area hand washing sink. Manager removed pan from hand washing sink. **Corrected On-Site**

Corrected On-Site
#7Intermediate03G-55-1

Intermediate – Reduced oxygen packaged sous vide or cook-chill food transported to a satellite location of the same business entity without being equipped with electronic monitoring devices. Individual containers used in delivery truck. Manager stated tags are in the process of being ordered. **Warning**

Warning

Basic 5

#1Basic08B-38-4

Basic – Food stored on floor. Portioned sauces stored on kitchen floor. Employee placed small pan underneath container of sauces. **Corrected On-Site**

Corrected On-Site
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Door slide for ice bin next to entrance door.

#3Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Containers stored on shelf next to walk-in cooler.

#4Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Aluminum to go pans stored on shelf in kitchen. Manager turned pans over. **Corrected On-Site**

Corrected On-Site
#5Basic08B-12-5

Basic – Stored food not covered. Pastries stored in walk-in freezer. Manager had employee placed pan over pastries. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 23, 2026 12:08 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.